The most
apparent is my last
name; Weingarten or “Wine”
“Garden”. In ancient times, it was the
practice to grow grapes (along with olives and various grains) in
walled protected wine
gardens. Perhaps I am being called by ancestral
memories?
But a truer
answer might be that
Wine, Finance & Astrology is how I occupy most of my time.
I observe and
study global markets nearly 24x7.
I frequent wine
tastings and sample wine just up to (but not beyond) the
limits defined as healthy by western doctors.
Astrology is
the basis of my central world view. The use of astrology in markets
helps me "make more money with less risk" or “always a
stellar performance." Given I can identify at least 1/3 of market
“surprises”, there is no need to drink heavily. So
thanks to Astrology, I sip wine!
I will be
writing my wine posts
according to one or more of these three personal core interests.
Many oenophiles claim that “Wine is
a living thing.” If so, it has a horoscope as it is
born in a moment of
time. In fact just as a horoscope is a map of Time and Place,
so too is
wine a combination of Vintage (Time) and Terroir
(Place).
WHAT IS THE DEFINITION OF A "GOOD" WINE? To me it
is something I enjoy drinking and want more! If so then it is
good - Ernest Gallo
It should start and end with a smile." –William Sokolin
It is simply a wine that makes you feel
good! - Henry Weingarten
For
a complimentary subscription to the WEINGARTEN wine
blog emailwine@afund.com.
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Note
in
2012 we have been voted in the Top 20 (#12 out
of 933). Up until recently, I had little desire for Rose.Perhaps it because I spend my summer vacation
up in the Catskill Mountains and not on the
French Riveria?Be that as it may,
slowly I am developing a taste. While I knew that Rose consumptions was growing
rapidly in the US (up 62% 2010 to 2011), I was quite surprised to learn that
French consumers drink more rosé wines that white wines: In 2011, 27% of rosé
wines of the total French wine consumption compared with only 16,8% of white
wines. To
read more of April 4. 2012 BLOG click Weingarten
blog #4 2012.
FOOD NOTE: Of
course the wine appropriatehors d'oeuvres were
tasty but the French pastries by Celine
were truly delicious and memorable. These authentic Bordeaux caneles cannot be too highly
recommended.Afterwards, I learned that
the Patissiere Céline Legros
was recently described as the "new sweet addiction” by Bon Appetit - D’Accord! To
read more of April 2012 BLOG click Weingarten
blog #3 2012.
WAS IT THE MOON
OR THE VINTAGE?
At
the Drefus Ashby Leap Year Late Night Tasting (10pm to Midnight) at the
Setai
Fifth Avenue Hotel I tasted a number of Maison Joseph Drouhin which
surprisingly
didn’t taste “special”.Was
it the late
hour? (This was my first late night tasting.)One real standout me was a lovely Tempranillo whose name
and night sky
label instantly attracted me. The winemakers notes for 2008 Torres
Celeste
Ribera del Duero $18 state: “Celeste
is an opulent wine brimming with
fruit, body and colour: as unique as the night sky in the Ribera del
Duero.”-I agree!
However
the week after, at Benoit, I tasted several lovely 2010 Maison Drouhin
offerings.I like
best their flagship
Beaune Clos De Mouches (Blanc & Rouge).The Setai tasting was mostly 2009 (widely considered a
stellar vintage).[fyi
in 2009 they became certificated
organic. This long term practice makes the discovery delight of
variation found
in biodynamic offerings.]Then
I wondered
could it be astrology? According to Chateau Moonshine? How the taste of wine is
governed by the waxing and waning moon many
serious English tastings
are Moon based. Being an astrologer should I not know better? All
oenophiles
know one key factor in enjoying wines is our moods and the Moon rules
our
moods! At the first Drouhin event the Moon was in Gemini, an Air
(Flower) sign,
but Saturn was rising- that alone could be enough to explain things.At the second tasting the
Moon was in Virgo (Earth/Root).This
is the opposite of biodynamic doctrine.Then I again wondered if it was the time of
night or vintage and not astrology. However,
I confess to ignorance of biodynamic
tenants (my specialty is financial astrology, not agriculture).So I did a quick web study
and learned they
used a modified (visual) Sidereal NOT Tropical reference. The “GOOD
TASTING was
NOT Moon in Virgo, but Leo (Fire/Fruit) and the “BAD” TASTING was NOT
Moon in
Gemini but Taurus (Earth/Root).
This
is exactly what Biodynamic practitioners would have predicted!
March
2012 WINE NEWS & TRENDS, KOSHER FOOD & WINE, GALIA
ITALIA, WINE REVIEWS and more... To
read click Weingarten
blog #1 2012
To read the
2011 Weingarten blogs,
please click
here.
NEW
YORK
WINE EXPERIENCES QUALITY
& VALUE is the focus of the WEINGARTEN wine blog.
Many wines are wonderful in their own backyard, but when I evaluate a
wine, my key judgment is:
“Would
I would drink (and buy) it in New York?”
THE
PURPOSE OF WINE:
Ancient Egyptian Wine Classifications: Beyond date, maker, quality
& origin - classifying wine by its
function – e.g. celebrating first class functions, tax
collection day, wine for
dancing, wine for offerings, wine for a happy return and of course wine
for merrymaking!
Wine
as an Investment Part I
Publicly Traded
Wine Companies,
that is, companies whose primary
business is wine: Remember the Peter Lynch dictum:
Buy what you KNOW and LOVE!
10 Desert Island Wine ChoicesThe one wine to most enjoy
drinking if marooned on a
desert island just for one year and the one if for life. Johann Wolfgang Goethe once was
asked
which three things he would take to an island. He stated: "Poetry, a
beautiful woman and enough bottles of the world's finest wines to
survive this
dry period!"
Then he was asked what he would leave back first, if it
was
allowed to take only two things to the island. And he briefly replied:
"The
poetry!"
Slightly surprised, the man asked the next question:
"And Sir, what would you leave back if only one was allowed?" And
Goethe thought for a couple of minutes and answered: "It depends on
the
vintage!"
Red Wine & Health
LivingDrinking wine in
moderation offers physical, emotional and mental benefits. In dream
interpretation, drinking wine predicts joy
and friendship. Both are major contributors to a healthy lifestyle.
IN
PREPARATION
Red Wine
& Health
Wine as an Investment Part II Wine Investment funds, Private
Equity & Venture Funds; shareholding a private winery
& wine stock exchanges.
Astrology & Wine: Part I Wine Horoscopes
Wine Wisdom: On Aging
Like people, wines develop character and
individuality with the passage of time. Also, like
people, wines today have the ability to age better and
longer than in former
times.
FORTHCOMING
Wine as an Investment Part III Wine as investment class
(Collectibles): Wine Investing vs. Wine
collecting. Wine
'outperforming oil and gold'
The
classic tenet so
dear to wine lovers - buy two cases, hold until the price doubles, sell
one and
drink the other free. However the bottom line
is: Be prepared to drink your portfolio!
Wine as an Investment Part IV Wine Business Opportunities: Becoming a wine entrepreneur: "Do you want
to make wine or make money?"
Starting a Winery or Custom
Crush; Wine Importer, Wine
Bar, Wine Shop, Teaching, Tourism
& Wine Events. Wine and the
Cosmos I: Biodynamic
Wines and Terroir Compatibility Oenomancy
(oinomancy) Divination involving
observation of the colors and other features of wine
Wine and food adventures in New York
and around the world:
New YorkState Wines: Hudson Valley, Long Island &
Finger Lakes
New Zealand
Wines
Argentine Wines Israeli Wines
Astrology & Wine: Part II Birthday Wines: Your
Personal Wine horoscope The Weingarten
Wine Glossary: Our Winespeak dictionary is in
the tradition of Ambrose Bierce's satirical "The
Devil's Dictionary" who defined wine as:
"n. Fermented grape-juice known to
the Women’s Christian Union as “liquor,”
sometimes as
“rum.” Wine, madam, is God’s next best
gift to man."
Sample entry: BIG
BOTTLES: Seasoned wine lovers don't really believe "size
doesn't matter"!
The classic example is Champagne
which is widely believed to last longer and taste better in
Magnums than when matured in a normal size bottle. It also
has the virtue that it Very impressive. FUTURE
POSTS
WEINGARTEN
WINE RATINGS Wine Stars are
rated
95 or higher for quality. As such they are classic and outstanding and
make ideal gifts for special occasions.
FAVORITE WINERIES
“Wine
is about the story where it comes from and who made
it, what makes it different from other wines,
why it tastes
the way it does, and
most important, why is the
right wine at that time”
Drew Nieporent
WINE NUT QUIPS
"My daughter says she doesn't drink French Wine- she says she likes to
drink Cabernet Sauvignon."
"...I flew the Concorde from London to New York, in the course of
which I consumed several glasses of an '87 Premier Cru
Puligny-Montrachet that defied altitude' notorious flattening of the
palate (the flight was far shorter than it ought reasonably to have
been given the quality of the wine list)."
"Blind
tastings are to wine what
strip poker is to love." Kermit Lynch
Good wine ruins
the purse; bad wine ruins the stomach.
SPAIN
The
best use of bad wine is to drive
away poor relations. FRANCE
"Old
wine and friends improve with
age." ITALY
QUOTES
"Wine is a
passport to the world." THOM ELKJER, Adventures in
Wine
"Wine
is not just an
object of pleasure, but an object of knowledge; and the pleasure
depends on the knowledge." ROGER SCRUTON, I Drink
Therefore I Am
“Wine
is about the story where it comes from and who made
it, what makes it different from other wines, why it tastes the way it
does and
most important why is the right wine at that time.” Drew
Nieporent
If you are a newbie to wine, I would recommend one of three books to
start:
1) If you just wish be able to understand some basics and only wish
to read one book so as to better navigate a restaurant wine list or buy
wine in a liquor store it would be DRINK
THIS, WINE MADE SIMPLE
by Dara Moskowitz Grumdahl.
2) If you to potentially
begin a
life long study of wine and become a wine sophisticate, then read
WINDOWS ON THE WORLD
COMPLETE WINE COURSE by Kevin Zraly.
3) If you are unsure of your future relationship to the world of wine
read: EDUCATING PETER How I Taught a Famous Movie
Critic the Difference Between Cabernet and Merlot by
Lettie Teague
Next I would pick up a basic reference book such as
THE WINE BIBLE Karen MacNeil and/or EXPLORING WINE:
The Culinary Institute of America's Guide to Wines of the World
3rd Ed.
Steven
Kolpan, Brian H.
Smith, Michael A.
Weiss.
FURTHER RECOMMENDED READING:
THE ULTIMATE WINE COMPANION Editor: Kevin Zraly THE BATTLE FOR WINE AND LOVE or
How I saved the World from Parkerization
by Alice
Feiring
IS THIS BOTTLE CORKED The secret life of Wine Kathleen Burk
and Michael Bywater
WINE MYTHS AND REALITY Benjamin Lewin A YEAR OF WINEPerfect Pairings, Great Buys, and what to Sip for Each
Season Tyler Colman, aka Dr. Vino
WINE FOR EVERY
DAY AND EVERY
OCCASION Dorthy Gaiter & John Brecher
All about WINE CELLARS Howard G Goldberg The Wine Collector's
Handbook Storing and Enjoying Wine at
Home Linda Johnson Keys to the Cellar
Strategies and Secrets of Wine Collecting Peter Meltzer
The
Wine Lover's GUIDE TO AUCTIONS The Art & Science
of Buying and Selling Wines Ursula Hermacinski
Wine Investment for Portfolio Diversification: How Collecting Fine
Wines Can Yield Greater Returns Than Stocks and Bonds
Mahest Kumar
Investing in Liquid Assets: Uncorking Profits in Today's Global Wine
Market David Sokolin
A SHORT HISTORY OF WINE Rod Phillips
THE STORY OF WINE Hugh Johnson WINE, The
8000-Year-Old Story of the Wine Trade Thomas Pellechia
THE
GEOGRAPHY OF WINE Brian Sommers THE SCIENCE OF WINE From
Vine to Glass Jamie Goode
TERROIR The role of Geology, Climate, and Culture in the Making of
French Wines James Wilson WINE WARS Mike Veseth
RENAISSANCE GUIDE TO WINE AND FOOD PAIRING From Consumer to
Connoisseur Tony Dido and Jean Luc Le Du Complete
Idiot's Guide to Wine & Food Pairing Jaclyn Stuart and Jeanette Hurt
SECRETS OF THE SOMMELIERS: How to Think and Drink Like the World's Top
Wine Professionals
Rajat Parr, Jordan Mackay, Ed Anderson
NEWBIE:
Q: Why do I prefer the taste of
inexpensive wines to expensive ones?
A: Most likely because you
prefer sweeter
wines. In blind taste tests, many consumers show the same
preference. There is a
well known "learning curve" with wines: newer wine
drinkers
frequently prefer sweeter, lighter whites,
but often
may over
time prefer more robust,
aged and complex reds. Like all generalizations, however this
is
not
always true.
Q: Why can't I just drink Cab with all
types of foods.
A: Because the "food police"
don't allow it! :)
On a more serious note, the ideal
purpose of drinking wine WITH food is to ENHANCE the experience: 1 plus
1 = 3.
Drinking wine WITH food,
can enhance or diminish the pleasure of eating certain dishes.
From one's own personal
experience, most people soon realize that different wines
will TASTE
better with different foods.
WINE SELECTION
Q:
Have any Malbec suggestions?
A: Argentine wines, like wines from Chile
and New
Zealand, offer great
value. Fortunately, most imported Malbecs are of good quality and very
reasonable.
Here
are three suggestions:
85
Trapiche Broguel Malbec 2008 Mendoza $14.95
87
Graffigna Grand Reserve Malbec 2007 San Juan $19.95
90
Terrazas de los Andes Alincado Malbec 2006 Mendoza
$45
Given there
are so many more fine Malbecs, it will be the subject of a future blog.
In the meantime, you may wish to also taste selections from Alamos
(Catena) and Archaval Ferrer.
LETTERS
READER: Wine,
Finance and Astrology. Interesting order. The first
glass makes you loose enough to talk money. A few more
glasses, and you get metaphysical. Seriously, good luck with
the site.
READER: I LOVE THIS FOR YOU, MR. WINE! CHANGE
Weingarten to Winegarten Finally…a computer prompt
I understand!
A LOVING WIFE
A woman was
sipping on a glass of wine while sitting on the patio with her husband.
She says, "I love you so much. I don't know how I could ever live
without
you."
Her husband asks, "Is that you or the wine talking?"
She replies, "It's me... talking to the wine."
SAMPLE
REVIEW
POLICY WEINGARTEN happily accepts wine and book
samples for
review.
Our review policy is to taste and read everything we
receive but we usually only write only about the wines and books we
like.
Please include a contact name and telephone number so that we may reach
you with questions. Supporting material is encouraged but not
required. There is
no fixed
tasting or review schedule, and feedback may or may not be
provided to wineries or publishers other than what might be written on
the
site.
(c) 2010-2012 Henry Weingarten 212 949 7275 Please email
any comments, suggestions, corrections, clarifications,
or notice of inappropriate reader comments to wine@afund.com.
Thank you.